Milkymoon's —
When manufacturing we are guided by the core principles of healthy diet, which is why Milkymoon's ice cream dots do not contain artificial flavors, preserving agents, vegetable fats and GMO.
ice cream made from fresh milk and cream
Milkymoon's fantastic colors are the result of using only natural colors. For example, to get blue, we use hortensia natural extract, yellow - curcumin, and red is obtained by adding carmines.
Super cold ice cream
The unique shape and structure of Milkymoon's ice cream dots is created thanks to cryogenic technology using liquid nitrogen at a temperature of -197 °C. Ice cream is not saturated with air, the balls have a dense structure, melt in the mouth with fun, and the taste qualities are of a completely new tier.
We choose only bona fide ingredient suppliers. We use farm products of local origin. They come to our manufacturing located in an environmentally pristine area of the Nizhny Novgorod region, "directly from the cows".
QC system
The freshest cream and milk from the farm on the day of manufacture.
We pasteurize and homogenize the mixture in a biorizer according to the original technology. One-of-the-kind technology. During biorization, milk is purified by a combination of mechanical and hydrodynamic treatment, it retains all its health properties and nutritional values.
Milk purification with preservation of benefits
We cool the mixture in a freezer, which was special-tailored for Milkymoon's ice cream. Cooling process is very swift due to liquid nitrogen at a temperature of -196 C. Health properties are preserved. Special-shaped nozzles shape the ice cream dots.
Fast cooling at -196°C
To make the granulated ice cream crispy at - 18 ° C, we mix it according to a certified recipe and set up the equipment according to know-how. Therefore, Milkymoon's can be transported and stored just as a regular ice cream, unlike other brands.
Crispy granules at -18°C
After packing, the ice cream is delivered to the warehouse, and from there to the store shelves, and to our Milkymoon's branded outlets.
We pack at -70°C
We are proud of the quality of our ice cream and classify it as premium, we do not cut corners with our ingredients and never use GMO or vegetable fats as a matter of principle.
1500
stores
in 40 cities
in 40 cities
50
branded sales points
